Less Words, More Food 15

Love this series..    as I don't have to write up recipes for my dishes .  Which are almost always just created , never following a recipe.  Just an idea, and a pantry full of goodies.

Red, yellow and dutch onions from my pantry , garlic from my garden. Helped keep me eating locally during the harshest two months of the year !  

Love this combination , caramelized onions, garlic, butter and peas! Mmmmm

Cheese on Toast :))  Ciabatta bread with 6 year old cheddar . 

Bangers and mash, with a nice pan gravy !  

Roast Pork Sirloin , with peas in a mustard butter , and roast potatoes :) 

I was hooked on cheese on toast for a few days last week !   This time with a little prosciutto salami , and 6 year old cheddar .  

So there you have it :)) What did you think ?
Peace, Love and Good Food to all

Hot Sauce Review - Flavors of Florida p1

This was the second time I have been sent some Southern hot sauce ... ( Just have to love the Southern hospitality :) Its very different from the standard one dimensional stuff we normally see around here.   In fact I had become so bored with the hot sauces , that I haven't used or purchased them in quite a while... that was until I started meeting some very cool Southerners,  that took their hot sauces very seriously .. with quality ingredients, no preservatives and some amazing flavor combinations.

So you can imagine how happy I was when the courier dropped off a little box FULL of flavorful hot sauces... 4 different ones :)

Here they are :) Just waiting to be tested !!  First impressions ... VERY colorful packaging, looks good!  

 I have to mention , when I read the ingredient list ... I was a little worried as me & cilantro are not the best of friends, and it was in 3 out of 4 sauces...  Uh oh ?!?!

Having never really done a review before .. I decided to start off simple, and just taste the sauces.  Nice and colorful, just like their packaging :) 

So I grabbed my favourite plain kettle crisps , and tasted them all .. in order of hotness.