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|First Impressions , looks good, quite dense ( which i like ! ) and full of whole grains :)|
|I sprayed it with my chili infused EVOO , and added a few cracks of sea salt and black pepper :)|
|Next up , out to the grill with local butcher shop sausages ,and zucchini from my own garden|
|Oil Side down ... and give the other side a light spray too|
Depending on the grill temp , should be about 5 minutes total ( 3 minutes first side , 2 minutes on the second )
|While hot from the grill, slice a garlic clove in half and rub over the crispy bits ... Served with Sausages, New Potatoes, Fresh garden peas and zucchini :) Yummy !|
|Crispy Whole Grain Garlic Toasts :)|
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